Quinn Classic Whole Grain Sea Salt Pretzel Sticks, 1.5 oz

Great for dipping, mixes, or by themselves! Our gluten free, whole grain version of the classic pretzel stick is addicting. Soon you'll be adding them to salads, baked goods, and even crushing them up and making gluten free breadcrumbs in your favorite recipe. Yeah. We went there. Whole grain: Quinn pretzels are made with whole grain sorghum, which is a good source of fiber and nutrients.
Gluten-free: Quinn pretzels are gluten-free, making them a good option for people with celiac disease or gluten intolerance.
Non-GMO: Quinn pretzels are non-GMO, which means they are made without genetically modified ingredients.
Flavorful: Quinn pretzels are flavored with sea salt, which gives them a delicious and satisfying taste.
Crunchy: Quinn pretzels are crunchy and satisfying, making them a great snack or appetizer.
Convenient: Quinn pretzels come in a 1.5-ounce bag, which makes them easy to transport and share.

Whole Grain Sorghum Flour, Brown Rice Flour, Potato Starch, Tapioca Starch, Cassava Flour, High Oleic Sunflower Oil, Organic Cane Sugar, Apple Cider Vinegar, Salt, Xanthan Gum, Sea Salt, Sunflower Lecithin, Baking Soda, Vitamin E (For Freshness).

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